Preheat oven to 350 degrees. Line muffin tins with paper/parchment liners. Prepare Dark Chocolate Brownie Mix and Caramel Vanilla Blondie Mix as directed on the package in separate bowls. Fill muffin cups with half Blondie Mix and half Brownie Mix. Bake at 350 degrees for approx. 12 minutes. Remove from oven and cool. When cool, top with Cinnamon Vanilla Bean Cashew Butter and Candied Pecans.