Blueberry Crumble
Blueberry Crumble
YOU NEED
INGREDIENTS:
- 1 package Julie’s Real Paleo Caramel Vanilla Blondie Mix
- 3 tbsp coconut oil
- 2 cups blueberries
- Vanilla, 1 tsp extract or 1 vanilla bean
- 1 tbsp honey
Directions:
Combine Blondie Mix and coconut oil in a bowl with a
fork until it resembles crumbs.
Toss blueberries with vanilla and honey, and pour into baking dish or pie plate.
Top blueberries with blondie crumble and spread evenly.
Bake in a 350 degree oven for 30-35 minutes.
Let cool and top with your favorite ice cream or a drizzle of our Cinnamon Vanilla Bean Cashew Butter!
fork until it resembles crumbs.
Toss blueberries with vanilla and honey, and pour into baking dish or pie plate.
Top blueberries with blondie crumble and spread evenly.
Bake in a 350 degree oven for 30-35 minutes.
Let cool and top with your favorite ice cream or a drizzle of our Cinnamon Vanilla Bean Cashew Butter!
